Description
This Ultimate Oreo Milkshake is thick, creamy, and packed with classic cookies-and-cream flavor. Made with Oreo cookies, vanilla ice cream, milk, and topped with whipped cream and crushed Oreos, it’s the perfect quick dessert drink for any occasion.
Ingredients
Milkshake
- 12 Oreo cookies
- 2 cups vanilla ice cream
- 1 cup whole milk
- 1 teaspoon vanilla extract
Toppings
- Whipped cream
- Crushed Oreo cookies
- Chocolate syrup (optional)
Instructions
Step 1
Add Oreo cookies, vanilla ice cream, whole milk, and vanilla extract to a blender.
Step 2
Blend on medium-high speed until smooth and creamy.
Step 3
If the milkshake is too thick, add a small amount of milk and blend again.
Step 4
If desired, drizzle chocolate syrup inside serving glasses.
Step 5
Pour the milkshake evenly into two chilled glasses.
Step 6
Top generously with whipped cream.
Step 7
Sprinkle crushed Oreo cookies over the whipped cream.
Step 8
Serve immediately and enjoy.
Notes
- For a thicker milkshake, use less milk or add an extra scoop of ice cream.
- Freeze Oreo cookies for 15 minutes before blending for an extra cold and thick milkshake.
- Use premium vanilla ice cream for the creamiest texture.
- Add chocolate ice cream for a richer chocolate flavor.
- Chilled glasses help keep the milkshake colder longer.
- Best served immediately after blending.
- Prep Time: 5 Minutes
- Cook Time: 0 Minutes
- Category: Desserts
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 Glass
- Calories: 520 kcal
- Sugar: 46 g
- Sodium: 380 mg
- Fat: 27 g
- Saturated Fat: 15 g
- Unsaturated Fat: 10 g
- Trans Fat: 0.5 g
- Carbohydrates: 62 g
- Fiber: 2 g
- Protein: 8 g
- Cholesterol: 85 mg
Keywords: Ultimate Oreo Milkshake, Oreo Shake, Cookies and Cream Milkshake, Homemade Milkshake, Oreo Dessert, Dessert Drink
